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Bromelain

Bromelain

Name: Bromelain pineapple extract CAS NO.:9001-100-7 PH:6-8 Plant Source:pineapple Test Method:TLC Assay:600GDU/G-2400GDU/G

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Product Details

Bromelain

Bromelain is a protein-digesting bromelain enzyme extracted from pineapples, particularly the stems; thus Bromelain is sometimes referred to as Pineapple extract. People use it as a protein digestion aid, anti-inflammatory agent and meat tenderizer.


Specification of bromelain


Name: Bromelain pineapple extract

CAS NO.:9001-100-7

PH:6-8

Plant Source:pineapple

Test Method:TLC

Assay:600GDU/G-2400GDU/G


Function of bromelain:


Pharmacy & HealthCare Industry:


Prevent cardiovascular disease;


Anti-inflammatory: Treatment of inflammation and edema;


Inhibit tumor cell growth;


Food industry:


Biscuits pine agent, stabilizer noodles, beer & beverage clarifying agent, advanced oral liquid, health food, soy sauce and alcoholic fermentation agent etc;

Feed industry.


Application of pineapple extract bromelain


In Food Processing industry


1.Baking Food


2.Used for cheese’s condensation.


3.Finishing of Meat products


Medical and Health protection products industry


1.Restrain the growth of tumor cells


2.Controlling the cardiovascular disease


3.Used for removing the scab of the burns


4.Anti inflammatory


5.Increase drug absorption


Beauty and Cosmetic industry


1.Aqua-supplement & tender


2.Whiten skin, removing beverage


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