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Name: Papain
Source: papaya
Test Method:HPLC
Appearance:off-white to yellow powder
Grade: Food grade and pharma grade
Specification:200.000u/g-2.000.000 ug papaya extract
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Papain Enzyme is a natural enzyme, a kind of endopeptidese containing hydrosulfide group , extracted from the milky juice of the unripe papaya by biotechnology. Papain Enzyme Powder has strong ability of hydrolyzing protein and can be used for improving the nutritional value or function of the plants and the animal protein.
 Specification of Papaya Extract Test Method:HPLC Appearance:off-white to yellow powder Grade: Food grade and pharma grade Specification:200.000u/g-2.000.000 ug papaya extract Function of Papaya Extract Enzyme Powder Extract Pharmaceutical Industry The drugs containing papain have the functions of anti-cancer, anti-tumour, anti-lymphatic leukemia, anti-lysogenic bacteriums and anti-parasite, anti-tubercle bacillus and etc. Papain Enzyme Powder can diminish inflammation lidan pain helps digestion, treatment women's illnesses, glaucoma, osteoproliferation, Gun knife wound healing, Blood type identification, Mosquito bites and so on. Food Industry By adopting enzymatic reaction, it can make food macromolecules hydrolysis into small molecular peptide or amino acids, effectively transform protein, greatly improve the food nutrition value which is helpful for the absorption and digestion of human body. Beauty and Cosmetics Industry It has special functions of whitening tinder skin, beautify, health care, dispel spot remove dirt, improve metabolism, improve skin and etc. Thus, Papain Enzyme Powder can be made to diet tea, skin care products and etc. Daily cosmetic products Used in fancy soap, soap, detergent, washing powder to remove stains, disinfection, sterilization. Feed Industry Used for feed additives, development protein source. Benefit for absorb, increase the utilization rate of feed, save cost, help the animal digestion, quicken the growth. |
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